Servings: 4 adults

Ingredients

Quantity	Unit	Ingredient
1	-	Onion
2	Cups	Red Lentils
1/2	Cup	Rice
-	-	Salt
-	-	Cumin

Instructions

1. Dice the onion
2. In a pot, add the onions, lentils, and rice
3. Barely cover the ingredients with water
4. Boil
5. Cover and simmer, mixing occasionally
6. When the water is absorbed, re-cover with cold water
7. Bring back to a boil and cook uncovered until water is fully absorbed
8. Let cool for a couple of hours
9. Serve with salad