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Shakshuka

Salim Roustom


Servings: 4 adults

Ingredients

QuantityUnitIngredient
1lbGround Beef
6-Eggs
2-Green Peppers
4ClovesGarlic
1CanDiced Tomatoes
1CanTomatoes Sauce
14 Oz CanGreen Chilies (Trader Joe’s)
--Feta
--Cumin
--Salt

Instructions

  1. On a pan with high heat, break up and sear the beef
  2. Add the peppers and cook 3/43/4 of the way, until slightly soft
  3. Add the garlic, chilies, diced tomatoes, and tomato sauce
  4. Add the spices and mix thoroughly
  5. Bring to a boil, lower heat and simmer until the sauce thickens
  6. Make divots with a spoon and add the eggs in the divots
  7. Cover, keeping on low heat
  8. When the eggs are cooked 3/43/4 of the way, sprinkle the feta overtop
  9. Cover and cook until melted